What Spices Go Best with Chicken, Fish & Vegetables?

Not sure which spices to reach for when cooking? We've got you covered!

Whether you're whipping up a quick midweek dinner, firing up the grill, or trying something new in the kitchen, the right spices can take your cooking from good to delicious!

The best part? You don't need a cupboard full of complicated ingredients. A few simple spices can make all the difference.

Here's our easy guide to pairing spices with chicken, fish and vegetables.

🍗 Chicken – Bring on the Flavour!

Chicken is a blank canvas when it comes to seasoning, making it perfect for experimenting with different flavours.

Our favourite spices for chicken:

• Paprika – Adds a delicious smoky or sweet flavour.

• Garlic Powder – Perfect for a rich, savoury kick.

• Black Pepper – A classic for a little warmth.

• Cumin – Adds earthy, aromatic depth.

• Thyme – Brings a lovely fragrant finish.

Give this a try: Mix paprika, garlic powder, black pepper and thyme with a drizzle of olive oil. Rub over your chicken before roasting or grilling for a simple, flavour-packed meal!

🐟 Fish – Keep It Fresh & Flavourful

Fish has a delicate flavour, so the trick is choosing spices that complement it without overpowering it.

Our favourite spices for fish:

• Dill – Fresh, fragrant and perfect with salmon.

• Black Pepper – Adds a subtle warming kick.

• Paprika – Great for colour and gentle smokiness.

• Garlic Powder – Adds a delicious savoury touch.

• Ginger – Perfect for a fresh, warming twist.

Give this a try: Combine dill, garlic powder, black pepper and a little lemon zest. Sprinkle over your fish before baking or pan-frying. Simple, fresh and seriously tasty!

🥕 Vegetables – Never Boring!

Who says vegetables have to be plain? A little seasoning can turn everyday veggies into the star of your plate.

Our favourite spices for vegetables:

• Cumin – Delicious with carrots, cauliflower and sweet potatoes.

• Paprika – Perfect for roasted potatoes and peppers.

• Garlic Powder – A must-have for broccoli, mushrooms and green beans.

• Turmeric – Adds earthy warmth and a beautiful golden colour.

• Rosemary – A classic pairing for crispy roast potatoes.

Give this a try: Toss your favourite vegetables with olive oil, paprika, cumin, garlic powder and black pepper. Roast until golden and slightly crispy. You might never want plain vegetables again!

A Little Spice Goes a Long Way

You don't need to be a professional chef to create amazing flavours at home. Sometimes, the simplest spice combinations are the tastiest.

Start with a few favourites, experiment with different pairings and don't be afraid to get creative.

Your next delicious dish could be just a sprinkle away!

Explore the Silk Route Spice Company spice collection and discover your next kitchen essential.

Happy cooking! 🌶️